Food Pavilion Recipes
https://foodpavilion.com/Recipes/Detail/1453/Tangy_Coconut_Salad_Dressing_for_Fruit%2c_Ham_or_Chicken_Salad
Tangy Coconut Salad Dressing for Fruit, Ham or Chicken Salad
Yield: Makes 1 3/4 cups
Ingredients
| 1/2 |
cup |
olive oil or corn oil
|
|
|
| 1/2 |
cup |
Coco Casa Cream of Coconut
|
|
|
| 1 |
can |
(6-oz.) frozen concentrated orange juice, thawed and undiluted
|
|
|
| 1/4 |
teaspoon |
curry powder
|
|
|
| 1/2 |
teaspoon |
salt
|
|
|
Directions:
In a bowl, combine all ingredients and beat until smooth and thick. Chill until ready to serve. Beat again and toss with salad when ready to serve.
Recipe compliments of Holland House.
Please note that some ingredients and brands may not be available in every store.
Food Pavilion Recipes
https://foodpavilion.com/Recipes/Detail/1453/Tangy_Coconut_Salad_Dressing_for_Fruit%2c_Ham_or_Chicken_Salad