Food Pavilion Recipes
https://foodpavilion.com/Recipes/Detail/3686/Raisin_Pecan_Oatmeal
Raisin Pecan Oatmeal
Yield: 6 - 8 servings
Ingredients
| 1/2 |
cup |
butter, softened
|
|
|
| 1 |
cup |
sugar
|
|
|
| 2 |
|
eggs
|
|
|
| 1 |
teaspoon |
vanilla
|
|
|
| 3 |
cups |
quick cooking oats
|
|
|
| 2 |
teaspoons |
baking powder
|
|
|
| 1 |
teaspoon |
salt
|
|
|
| 1/2 |
teaspoon |
cinnamon
|
|
|
| 1 |
cup |
milk
|
|
|
| 1/2 |
cup |
raisins
|
|
|
| 1/2 |
cup |
chopped pecans
|
|
|
Directions:
In a mixing bowl, cream butter and sugar. Add eggs and vanilla; mix well. Combine the oats, baking powder, salt and cinnamon; add to the creamed mixture alternately with milk. Stir in the raisins and pecans. Pour into a greased 3-quart microwavable dish. Cover and microwave on high for 4 minutes; stir. Cook on 50% power for 6 minutes or until oatmeal is tender.
Please note that some ingredients and brands may not be available in every store.
Food Pavilion Recipes
https://foodpavilion.com/Recipes/Detail/3686/Raisin_Pecan_Oatmeal