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Food Pavilion Recipes

https://foodpavilion.com/Recipes/Detail/3832/Mixed_Greens



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Mixed Greens

Yield: 6-8 servings

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Ingredients

1/2 head lettuce, torn
1/2 bunch spinach, torn
1/2 bunch Romaine, torn
1 small Tomato, chunked
1/2 cucumber, sliced
1/4 cup olive oil
1/4 cup salad vinegar
1/4 teaspoon salt
1/4 teaspoon pepper

Directions:

In a large bowl, toss greens, tomato and cucumber. Combine remaining ingredients in a jar and shake until well blended. Pour over salad, toss and serve immediately.

Please note that some ingredients and brands may not be available in every store.

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Food Pavilion Recipes

https://foodpavilion.com/Recipes/Detail/3832/Mixed_Greens

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