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Food Pavilion Recipes

https://foodpavilion.com/Recipes/Detail/474/Easy_Mock_Swedish_Meatballs



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Easy Mock Swedish Meatballs

Customer Rating: Recipe Rated Four Stars 4

1 Ratings    1 Comment

Yield: approx 50 meatballs

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Ingredients

3 lbs. ground round
1 box Stove Top stuffing
1 egg
1 can (10 3/4 oz.) Cream of Chicken soup

Directions:

Mix ground round, Stove Top stuffing packets and egg in large mixing bowl. Shape into 1-inch size balls. Brown in skillet turning to brown all sides. Place in covered casserole and pour soup over meatballs. Bake at 350 F. for 10 to 15 minutes.

Please note that some ingredients and brands may not be available in every store.

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Food Pavilion Recipes

https://foodpavilion.com/Recipes/Detail/474/Easy_Mock_Swedish_Meatballs

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