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Food Pavilion Recipes

https://foodpavilion.com/Recipes/Detail/4919/Scotch_Tea_Cookies



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Scotch Tea Cookies

Yield: 20 bars

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Ingredients

2 cups quick cooking oats
3/4 cup brown sugar
1 teaspoon baking powder
1/4 teaspoon salt
1/2 cup butter, melted

Directions:

In a large bowl, combine the oats, brown sugar, baking powder and salt; mix well. Stir in butter. Pat evenly into a greased 8-inch square baking dish. Bake at 350 degrees for 20-25 minutes or until golden brown. Cool on wire rack; cut into bars.

Please note that some ingredients and brands may not be available in every store.

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Food Pavilion Recipes

https://foodpavilion.com/Recipes/Detail/4919/Scotch_Tea_Cookies

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