Food Pavilion Recipes
https://foodpavilion.com/Recipes/Detail/1573/
Corn with Chives
Yield: 4 (1/2 cup) serving
Preparation Time: 12 minutes
Ingredients
| 1 |
pkg. |
(16 oz.) Green Giant Select Frozen Shoepeg White Corn
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|
| 2 |
tablespoons |
chopped fresh chives or 2 teaspoons freeze-dried chives
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|
|
| 2 |
tablespoons |
Parkay 70% Vegetable Oil Spread
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|
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|
salt, if desired
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Directions:
1. Cook corn according to package directions until crisp-tender; drain. Stir in remaining ingredients; cook 1 to 2 minutes or until thoroughly heated.
Please note that some ingredients and brands may not be available in every store.
Food Pavilion Recipes
https://foodpavilion.com/Recipes/Detail/1573/