Food Pavilion Recipes
https://foodpavilion.com/Recipes/Detail/2584/
Havarti Cheese Ball
Yield: 28 servings
Preparation Time: 15 minutes; Chill Time: 2 hours
Ingredients
| 8 |
oz. |
cream cheese, softened
|
|
|
| 2 |
oz. |
shredded Havarti cheese
|
|
|
| 1/3 |
cup |
crumbled feta cheese
|
|
|
| 1 |
tablespoon |
milk
|
|
|
| 1/4 |
teaspoon |
dried oregano leaves
|
|
|
| 2 |
|
finely chopped green onions
|
|
|
| 1/3 |
cup |
chopped pecans
|
|
|
Directions:
Beat all ingredients except nuts in medium bowl with electric mixer until blended and fluffy.
Cover and refrigerate about 2 hours or until firm enough to shape. Shape mixture into a ball; roll in nuts. Chill until serving time. Serve with crackers.
Please note that some ingredients and brands may not be available in every store.
Food Pavilion Recipes
https://foodpavilion.com/Recipes/Detail/2584/