Food Pavilion Recipes
https://foodpavilion.com/Recipes/Detail/4696/
Slow Cooker Granola Apple Crisp
Yield: 8 servings
Ingredients
| 8 |
|
tart apples (Rome or Ida Red are good)
|
|
|
| 1/4 |
cup |
lemon juice
|
|
|
| 1 1/2 |
teaspoons |
grated lemon peel
|
|
|
| 2 1/2 |
cups |
granola cereal with fruit and nuts
|
|
|
| 1 |
cup |
granulated sugar
|
|
|
| 1 |
teaspoon |
cinnamon
|
|
|
| 1/2 |
cup |
butter, melted
|
|
|
Directions:
Coat the inside of a slow cooker with nonstick cooking spray.
Add apples, lemon juice and lemon peel; toss together.
Combine granola, sugar and cinnamon; sprinkle over apples. Drizzle with butter. Cover and cook on LOW for 5 to 6 hours or until the apples are tender. Serve warm.
Please note that some ingredients and brands may not be available in every store.
Food Pavilion Recipes
https://foodpavilion.com/Recipes/Detail/4696/