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Food Pavilion Recipes

https://foodpavilion.com/Recipes/Detail/4970/

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  • Cream Cheese with Italian Tuna

Cream Cheese with Italian Tuna

Yield: 16 servings

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Ingredients

1 can (16 oz.) solid white tuna, drained
1/4 cup Italian salad dressing
1/4 cup pitted ripe olives, sliced
1/4 cup chopped onion
1 package (8 oz.) cream cheese, softened
assorted crackers

Directions:

Combine tuna, salad dressing, olives, and onion.

Place cream cheese on a serving plate. Top with tuna mixture.

Serve with crackers.

Please note that some ingredients and brands may not be available in every store.

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Food Pavilion Recipes

https://foodpavilion.com/Recipes/Detail/4970/

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