Food Pavilion Recipes
https://foodpavilion.com/Recipes/Detail/5409/
Sweet and Spicy BBQ Slow Cooker Ribs
Customer Rating:
4
1 Ratings
0 Comments
Yield: 8 servings
Ingredients
| 1 |
|
large onion, sliced and separated into rings
|
|
|
| 3 |
pounds |
boneless country style pork ribs
|
|
|
| 1 |
bottle |
(18 ounces) barbecue sauce
|
|
|
| 1/3 |
cup |
maple syrup
|
|
|
| 1/4 |
cup |
spicy brown mustard
|
|
|
| 1/2 |
teaspoon |
salt
|
|
|
| 1/2 |
teaspoon |
pepper
|
|
|
Directions:
Place onion in a 5- quart slow cooker. Top with the ribs.
Combine the barbecue sauce, syrup, mustard, salt and pepper; pour over ribs.
Cover and cook on low for 8 to 9 hours or until the meat is tender.
Please note that some ingredients and brands may not be available in every store.
Food Pavilion Recipes
https://foodpavilion.com/Recipes/Detail/5409/