Food Pavilion Recipes
https://foodpavilion.com/Recipes/Detail/5487/
Summer Pizza
Yield: 4 servings
Ingredients
| 2 |
|
(7 inch each) pre-baked Italian pizza crusts
|
|
|
| 1/2 |
cup |
roasted garlic and chive hummus
|
|
|
| 1/2 |
cup |
cucumber, chopped
|
|
|
| 1/2 |
cup |
plum tomatoes, chopped
|
|
|
| 1/2 |
cup |
feta cheese, crumbled
|
|
|
Directions:
On each pizza crust, layer half each of the hummus, cucumber, tomatoes and feta. Refrigerate before serving or serve at once. Cut each pizza into quarters.
Please note that some ingredients and brands may not be available in every store.
Food Pavilion Recipes
https://foodpavilion.com/Recipes/Detail/5487/