Food Pavilion Recipes
https://foodpavilion.com/Recipes/Detail/5459/
Chilled Orange And Broccoli Salad
Yield: 6 servings
Ingredients
| 1/3 |
cup |
orange juice
|
|
|
| 3 |
tablespoons |
vegetable oil
|
|
|
| 2 |
teaspoons |
Dijon mustard
|
|
|
| 2 |
teaspoons |
fresh dill, chopped
|
|
|
| 1/8 |
teaspoon |
onion salt
|
|
|
| 1 |
lb. |
broccoli, drained, cooked, then chilled
|
|
|
| 2 |
|
oranges, peeled and sliced
|
|
|
| 1/2 |
cup |
sweet red pepper, cut into 1/2 inch squares
|
|
|
Directions:
Combine the orange juice, oil, mustard, dill and onion salt in a jar with a lid; shake well.
In a large bowl, combine the broccoli, orange slices and red pepper; pour dressing over mixture; toss lightly. Chill for 30 minutes, stir before serving.
Please note that some ingredients and brands may not be available in every store.
Food Pavilion Recipes
https://foodpavilion.com/Recipes/Detail/5459/